Nobilo Wine

Coldstones Sparkling NV
Barossa Chardonnay 2004 Wolf Blass Bilyara - South Aus
Ingoldby Chardonnay 2004 - McLaren Vale, South Aus
2004 Peter Lehman Chardonnay
2003 De Bortoli Yarra Valley Chardonnay - Victoria

2004 Mad Fish Sauvignon Blanc - Margaret River, Western Aus-
Cartwheel Sauvignon Blanc 2004 - Margaret River, Western Aus-
2004 St Hubert Sauvignon Blanc - Yarra Valley, Victoria
2004 Seifried Sauvignon Blanc Nelson - Nelson, New Zealand
2003 Nobilo Icon Sauvignon Blanc - Marlborough, New Zealand
2004 Giesen Sauvignon Blanc - New Zealand

2005 Chardonnay Semillon Willowglen
2005 Edwards and Chaffey Semillon Sauvignon Blanc - SA
Houghton Semillon Sauvignon 2004 Bench - \ Margaret River
2004 Sauvignon Blanc Semillon eyes SPA - Ridge Yarra, Vic
2004 Pinot Gris Ibis Habitat - Orange, New South Wales
Hunter Valley Semillon 2003 De Bortoli Hunter Valley - NSW
Bimbadgen Estate Semillon 2004 Signature S - Hunter Valley
2004 Flying Fish Cove Chenin Blanc - Margaret River, WA

On this list, it would be best Semillon, and perhaps the Pinot Gris and Chenin Blanc. The Chardonnay will tend to end bush and butter, while the Sauvignon Blanc has a brilliant citrus tanginess.

All this also depends on where the grapes come. For example I found that whites Sauvignon California Chardonnay is more recent than whites Sauvignon from New Zealand (which I prefer).

To real softness, the previous poster is correct. A good Riesling is sweet. You can also try a Gewurztraminer. Often, the higher the alcohol content, sweet wine.

You should ask if they have a Niagara or a Catawba. Both are white wines and they are nice and soft. Almost like grape juice with white .... but with a little kick. lol

No.

if these are your only choices, you're out of luck! while some are fruity, none are soft. semillas tend to be mild softer.your paris best riesling (Jekel, St. Michel), or White Zinfandel (Beringer). Did you take a bottle, or just a drink? just ask your server for recommendations for sweet wines. you can always order a kir, white wine with Chambord or cassis, added.

I have not read, but all Riesling is sweet, smooth and very good every time ....

I've never had any of these before, but I think the pinot gris or a mixture of Semillion will be your best bet

Great list. None are mild, but many are fruity. Your best best is the following:
Pinot Gris Ibis
Willowglen Sem / Chard
Chenin Flying Fish Cove

I had all these wines in the States and Australia. They have lots of fruit, even if they have no residual sugar. You must be authorized.

Good luck.

If you are looking for Sweet, ask an Italian Moscato or a servant. Very delicious, and the Great dessert wine.

In addition, Riesling, Liebfraumilch, Concorde, they are all pretty sweet.

Some Chardonnay are not as dry as others. I would opt for the Coldstones sparkling, sparkling wines have more of a soft edge.

Cheers!

Hello, You've chosen a wine list fairly. Chardonnay is fruity, green apple, pear, melon and citrus flavors and green apple or aromas of pear and citrus flavors. A little fruity in the mouth, but generally not sweet - it's a dry wine with some acidity.

The Sauvignon Blanc is happy grapes grown in warmer climates. This can sometimes produce a sweeter style wine. The server must know the soft style.

Chenin blanc has honey, and flavors and aromas of melon, but it also has a low acidity. There are white chenin French are the meek, I'm not sure.