Gurkha Beer

albatross brain retains soaked in tincture of cochineal insect, along with the ovary to the moose, ginseng and dried soup powder durian
S1: Vodka soaked Waigu meat with salt Lake Eyrie, truffle oil and French sewn sugar nightingales tung of China Eastern, cooked in a pan that has been rubbed with cocoa butter all night.

S2: smoked alligator meat cheeks, apple sea larvae rinsed in goat milk, the meat melts flamingo, horse mane blocks membrane (not hair, but below, the delicacy in Japan) and medicinal cactus powder sausage covered in fat hippo (which is fired when the service).
Beer battered King Cobra (beer is Carlsberg Vintage $ 395 a„– 1) stuffed Bantam, the meat of buffalo tail, fat panda, chicken liver pate (duck was fed a diet of 300 million dollars shark fin soup and champagne premium for every day of his life
Almas Beluga sturgeon caviar, Italian white truffle of Alba and matsutake tempered XO sauce (using La¦sa¸ salt, saffron and Alba Quercus Reserve ham) served with Kopi luwak, crowned with a "Reserve Gurkha His Majesty "cigars (valued at $ 750 per cigar)

Do not think you're really in the restaurant chain! I do not see anyone entering a franchisee. That and the fact that you can not get most of the ingredients offered. They have no meaning.
Why do you stream shark fin soup to duck? Does not taste much better duck, and I prefer to eat the duck (in fact, are not mentioned in the menu) and shark fin soup too - a combination banquet!

anyway none of its tasty dishes is that expensive.

Have you been smoking dope boy? Who could afford these right now and who would want to eat this crap? Try something a liitle more traditional and less costly for heavens sake

OMFG This is the funniest thing I've seen in ages. I am currently in the process of burning. It's fantastic.

Maybe Im just not that gourmet, but I would not eat anything from your restaurant! lol Sorry

gross