Beer Can Chicken Holder

I'll buy a new grill and reached two choices. Broil King Signet 20 ($ 399) against 70 ($ 499) BBQ. I'm trying to decide if I wanted to use a rear rotisserie burner. The type of sale is hereby set 20, you can buy beer can chicken holder for $ 10 and since the series 20 has 3 rings, you can create the same heat as the convection oven Buy placing 1 burner Low, a senior East that has the chicken and the 3rd medium and you will get the same results the roasting pan back.

1. Is rear rotisserie and beer can chicken taste better?
2. How often do you use your pan back?
3. Is it easy to grill cleaning or time?

Please let me know your experience. Thank you.

A roast chicken taste better by far. Is much more work, but worth it.

Beer can chicken is more nominal and believe it or not, if it is dry cooked just right. But why would you spend $ 10 for a beer can chicken holder when you do not need. Just put the bird on the box itself and not spending no more!

1. Is rear rotisserie and beer can chicken taste better?
My first experience with Beer Can Chicken cry, it's so good! I buy rotisserie chicken from my market. I thought about making a rotisserie

2. How often do you use your pan back?
I buy a chicken prepared in this way almost every week.

3. Is it easy to grill cleaning or time?
I guess it would be a chore, but I love to cook and clean up the mind rarely

I like the rear rotisserie burner. You can cook the roast on it too. I say it's worth it, but you can go around anyway. This is the time of the year that sales will begin, especially if you can wait until Father's Day.

And I agree with the first answer, the chicken after the beer is an exaggerated.

And I never clean the burner. I had the grill for five years.